A rich skillet of slow-cooked tomatoes, aubergines, and red peppers, topped with perfectly poached eggs.
Served with toasted sourdough bread for dipping. (V) (VG)
Looking for shakshuka in London? Ours is served all day at Kybelle Café & Brunch, 62 Great Eastern Street, Shoreditch, about four minutes' walk from Old Street. It's a rich skillet of slow-cooked tomatoes, aubergines and red peppers, topped with poached eggs, with toasted sourdough for dipping. Walk-ins only: Mon–Fri 8am–4pm, Sat–Sun 9am–5pm. New to the dish? Read what shakshuka is, or see more brunch in Shoreditch.
Shakshouka is on the menu every day, from opening until close.
